Location: L10 6
Antoshimo is a well-known Okinawa café and bakery. The most popular Okibun and some other Okinawa steaming cuisine are provided in Antoshimo.
Location: L2 (AEON)
Founded in Taiwan, BAFANG YUNJI Dumpling Restaurant is the number one brand of specialized dumpling franchise store achieving the essential taste quality of “Fresh, Delicious, and Crispy”.
Location: L10 5
Big Bang Don brings special big bowl (デカ盛り丼) from Tokyo and Hokkaido, each big bowl is made with gourmet ingredients such as the freshest seasonal seafood from Japan. It’s our privilege to provide our customers with an outstanding experience.
Location: L1 19 & 20
BnR stands for Broth, Noodle and Rice. If you appreciate fresh flavors, you shouldn't miss out on them!
Location: L11 8
Café MED is a teddy-themed cafe, its cozy atmosphere provides a place for you to enjoy Western cuisine together with teddy bears with your friends and family.
Location: L10 5
Cosmo Shabu Shabu, the first overseas branch from Tokai, Japan, offers a premium dining experience featuring a combination of Japanese-style family hotpot and all-you-can-eat sushi.
Location: L10 2
How can curry taste so "unbelievably irresistible that you'll never be weary of"? Come to Curry House CoCo Ichibanya and you'll know how heavenly scrumptious curry taste like.
Location: G 4 - 6
Engrossing in making dumplings, we proudly present our handmade dumplings with smooth, chewy dumpling wrappers and rich and juicy fillings by using Japanese flour as dough’s ingredient, kneading with hands and being made to order.
Location: L2 24
As the pioneer to offer Chinese fast food, Fairwood serves as an exemplary of local casual dining culture.
Location: L7 6
Fung Shing 1954 presents fine Chinese cuisine in its purest form and provide a desirable venue for enjoying superlative dim sum & traditional Cantonese delicacies with a modern twist!
Location: L14 1
Paramount Banquet was built with the theme “Shining” – to conjure up a splendid atmosphere for any remarkable events in your life.
Location: L9 25
Themed as Shinkansen, Hayabusa Sushi aims to provide the latest technology, the freshest ingredients, and the fastest speed to serve customers. Providing sashimi, sushi, donburi, udon, appetiser, roll sushi, deep fried, grill dish, dessert, soup and so forth, suitable for family gathering and bringing positive energy to everyone.
Location: L11 11
Khao San blends age-old cooking techniques, recipes, spices,and soul to create an authentic bistro Thai-style experience that can be indulged, shared and savoured with good friends, good conversation and good vibes, always.
Location: L2 34
McDonald’s Hong Kong’s new service concept Experience of the Future (EotF) brings customers the next generation of restaurant experience, burger experience, convenience and service.
Location: G 21
"MEOKBANG PREMIUM BBQ specializes in Korean Cuisine. We are the first Hong Kong restaurant importing Korean Beef (Hanwoo) directly from Korea. Also, Meokbang is the first restaurant importing Marinated Crab in Soy Sauce and Jeju Octopus.
Location: L8 kiosk 8
Mini Melts ice cream is made in Korea and delivered to Hong Kong directly.
Location: L5 3, 4 & 9
PHI Coffee & Pancake specialises in fluffy Japanese-style soufflé pancakes, coffee and a range of light meals, including French toast, all-day breakfast options and pasta.
Location: L10 9 - 10
"Rakuraku Ramen! Rakuraku is a happy meaning, designed to bring customers a blend of tradition and innovation ramen!"
Location: L12 23-25
Serving hearty, home-style American cuisine in Hong Kong since 1995, Ruby Tuesday specializes in fork-tender ribs, succulent steaks and burgers, fresh and tasty seafood and chicken dishes, as well as irresistible shareables and a range of innovative beverages.
Location: L6 2
The Shanghainese-inspired restaurant built its reputations by incorporating the best of regional flavors and international elements into its culinary style, presenting the unique charm of Shanghai culture to its diners.
Location: L10 11
Share Tea Dining Business Corporate was founded in 1992 by Mr. Cheng Kai-Lung and we started off our business with to-go black tea and pearl milk tea drinks.
Location: L10 7
One of the well-established Cha Chaan Teng in Hong Kong, Tai Hing is renowned for its Chinese roast. Committed to a unique local dining culture.
Location: L10 4
TAKETORA BAMBOO is the first restaurant with the bamboo concept in Hong Kong. TAKETORA BAMBOO specializes in Bamboo rice, Donburi, Soba, Tempura, Set in Japanese-style, etc.
Location: G 4 - 6
Teawood has launched a new Taiwanese bakery brand named TeaBread. It is a blended concept of light meal dining and takeaway which provides homemade soft bread rolls and high quality cold brew tea.
Location: L1 21 & 22
The MATCHA TOKYO hypes up the new matcha trend by producing 100% organic, high-quality matcha, a rarity in Japan.
Location: L11 10
Inspired by Hong Kong's unique culinary heritage, The Point combines quality ingredients in inventive ways to serve up innovative pizzas and pasta that delight customers on an everyday basis.
Location: L11 12
THE SALTED PIG, a quirky eatery best known for its pork-laden classics and generous portions comes together in a fun and casual dining experience where food satisfies and ambience comforts!
Location: L10 7
Trusty Congee King is famous for first-of-her-kind fish-broth congee and has been a “Michelin Recommended Restaurant” for seven consecutive years since 2011. In 2018, it also became the first ever congee restaurant to feature on the list of Bib Gourmand restaurants in the Michelin Guide Hong Kong Macau.
Location: L2 25
Yakiniku One provides Japanese-style [One Person Yakiniku] set meal for impatient and quality-seeking customers. Light and quick to enjoy quality-assured barbecue, we only use high-quality Japanese, Australian Wagyu and US beef. In addition, there are a variety of Japanese dishes Kushiyaki to match. Whether it is dining alone or gathering, we are always welcome.
Location: L2 (AEON)
With the accretion of making delicious gyudon (beef bowl) for a century, Yoshinoya maintains its standard of quality by selecting prime ingredients.
Location: L11 9
KEYAKI is designed with a Japanese izakaya-style which provides a comfortable and spacious environment as well as lively atmosphere. It mainly serves Japanese-style charcoal skewers, using high-quality natural Binchotan charcoal from Wakayama, Japan. Most of the ingredients are directly imported from Japan to create delicious skewers with a charcoal aroma. Keyaki also has a high-tech automatic sake machine, offering more than ten Japanese sake types for food pairing. KEYAKI makes you feel good!